At least 1 year(s) of working experience in the related field is required for this position.
Candidate must possess at least a High School Diploma, Technical Vocational / Certificate, Some College (But did not graduate), Bachelor's/College Degree, TESDA Course on Culinary Arts/Cooking, Hospitality/Hotel and Restaurant Management.
Preferably Trainee specializing in Food/Beverage/Restaurant Service or equivalent.
Fresh Graduates are welcome training on baking or pastry;
With pleasing personality and willing to work with a team.