North Park Noodle House

Kitchen Staff

Responsibilities

Job Summary

The Kitchen Staff is responsible for:

  • Preparation and cooking of food
  • Following the standards of the recipe in terms of Quality and Presentation.

 

Job Qualifications

  • College level in Hotel and Restaurant Management/Services, Vocational Diploma/Short Course Certificate in Food and Beverage Services or the equivalent course.
  • Has passion for cooking and food presentation.
  • Can do multi-tasking.
  • Can work under pressure.
  • Experience is and ADVANTAGE.
  • Fresh graduate are welcome to apply.

Requirements

  • Candidate must possess at least a TESDA / Technical / Vocational Certificate, Some College (But did not graduate), Bachelor's/College Degree on any course.
  • Preferably Fresh / Entry Level specializing in Hotel Management/Tourism Services or equivalent.
  • Required skill(s): Cooking.

Additional Information

  • Location: Manila, NCR.
  • Full Time, Contract position(s) are available.

Chinoy comfort food that generations have come to know and love – that’s North Park.

Among the large number of restaurants in the food industry, North Park stands out in delivering real freshly cooked food that tastes great; famed for its different kinds of noodles at its reasonable prices. North Park Noodle House is primarily focused in restaurant development, quality management and 100% customer satisfaction.

Be part of our growing team and APPLY NOW!

 

 
 

Other Positions Available:
» Audit Assistant
» Dining Staff
» Field Service Engineer
» Company Interns